Celebrations by Dee
MENU
HOME | ABOUT US | CATERING | MENU | FLORAL DESIGN | WEDDINGS | ENTERTAINMENT | CONTACT US | REQUEST INFO.
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Celebrations by Dee MENU
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HOME | ABOUT US | CATERING | MENU | FLORAL DESIGN | WEDDINGS | ENTERTAINMENT | CONTACT US | REQUEST INFO.
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Celebrations Menu Selections PASTAS Simple Pastas: Spaghetti, Tricolor, Penne, Linguine Sauce: Red sauce, Red sauce with meat, Alfredo, Pesto Gnocchi Potato gnocchi in red meat sauce Lasagna 1. Spinach and four cheese cream 2. Seafood and marinade sauce 3. Layered: Meat sauce, white sauce, ham and cheese Crepes 1. Meat, olive, and tomato sauce 2. Shredded chicken and mushrooms in white sauce
CHICKEN Chicken Marsala - Marsala wine and mushrooms Roasted chicken - mojillo sauce and beer Chicken Coconut Curry Lemon Herb Chicken Chicken in orange sauce Chicken Fricassee - layered with cream and shoestring potatoes Chicken Stroganoff Stir-fried chicken with vegetables
MEATS Roast Beef with herbs in mustard sauce Beef Stroganoff Beef Medallions in mushroom and wine sauce Meat Loaf - ground beef, bacon, spices and nuts Stir-fried beef with vegetables Roasted leg of lamb prepared in garlic, herbs and wine Roasted Pork Feast - Creole style roasted whole pork Pork Loin with apple and cranberry sauce Baked Ham prepared in bourbon and honey
BARBEQUE Country Style - grilled chicken quarters and barbequed spare
ribs Brazilian Style - Churrasco - chicken, sausage and beef served
on large spits Kabobs - Chicken, Fish, Seafood or Beef with onions, peppers
and cherry tomatoes
FISH AND SEAFOOD Salmon prepared in herbs and white wine Salmon with sesame seeds Salmon with passion fruit sauce Sauteed Trout with almonds Shrimp in orange sauce Coconut Shrimp Streamed shrimp in herbs Shrimp flambéed in cognac and butter Seafood and Fish Casserole Fish Casserole Seafood Risotto - with shrimp, clams, mussels, squid in tomato
sauce
SALADS Caesar Salad Baby greens salad with fruit Mediterranean Salad - baby greens with feta cheese and sun-dried
tomatoes in zesty Italian dressing Chicken salad with celery Arrugula with sun-dried tomatoes, mozzarella and basil Pasta Salad with cherry tomatoes, parmesan cheese, olive oil
and basil Potato Salad
SIDE DISHES Rice: 1. Coconut Rice 2. Rice with spinach and bacon chips 3. Country Rice - with bacon, eggs and sausage 4. Garlic Rice - white rice with roasted garlic on top 5. Rice Primavera - yellow rice with mixed vegetables 6. Rice Pilaf 7. Gallo Pinto - white rice with kidney beans and chorizo 8. Moros Rice - white rice with black beans 9. Italian Risotto with sun-dried tomatoes Mashed Potatoes: 1. With fine herbs 2. With Garlic 3. With Carrots 4. With Sweet Potatoes Sauteed Mixed Vegetables Asparagus in creamy white sauce Green and/or yellow beans with black sesame seeds Julienne Vegetables - Zucchini and Carrots Creamed Corn Corn on the cob Fried ripened plantain bananas Broiled yucca with roasted garlic Roasted Potatoes and onions Combination of Stuffed Vegetables - Zucchini, Onions, Tomatoes,
Peppers, Eggplant
HORS DOEUVRES Hot: Sesame Chicken Fingers Cocktail Empanadas Mini Quiche Meatballs Brazilian Pastries - Meat, Chicken, Shrimp, Heart of Palm Tortilla Caltinpalo Mini Pizza Pockets Cold: Shrimp and Scallop Seviche Assorted Finger Sandwiches Stuffed cucumber cups with anchovies and dill Crabmeat stuffed filo Seafood Lemon Cups Assorted Canapes Prosciutto Wrapped breadsticks French Sushi - made with bread and fruit Carpaccio with capers, lemon and mustard Sun-dried tomato pate Fine herb pate Salmon Mousse Apricots stuffed with cream cheese and poppy seeds Cheese Platter Deli Platter Fruit Platter |
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